EXERCISE LOVER’S SPICE CHEESECAKE
Ingredients
1 teaspoon margarine
1 tablespoon plus 2 teaspoons zwieback toast crumbs
4 (8-ounce) packages Neufchatel cheese, softened
½ cup skim milk
¾ cup plus 2 tablespoons firmly packed brown sugar
3 eggs
2 teaspoons pumpkin pie spice
½ cup finely chopped pecans, toasted
Grease a deep pan with margarine. Sprinkle bottom and sides of pan with zwieback crumbs; leave to stand.
Mix milk, sugar and cheese in a large bowl beat with a mixer until mixture is smooth. Add pumpkin pie and eggs, beating just until blended. Pour into prepared pan.
Bake at 315 degrees for 90 minutes or until firm. Cool pan. Place cheesecake on a serving platter. Garnished with chopped pecans: 15 servings (about 250 calories per serving)
My Candid Opinion, Sir Kandi.
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